Chope culture. A uniquely Singaporean culture where diners at open food centers place small items such as tissue packets, business cards or water bottles to reserve a table or seat. I know many people are not in favour of this,… Continue Reading →
I made three attempts at Gingerbread cookies using this recipe, but I think some of the measurements were off, e.g. our eggs are smaller than those in the US and our measurement units are different, so here’s a Singapore version. I’ve… Continue Reading →
Was having dinner at Qi Ji Tiong Bahru Plaza when a guy found the empty seat beside us and placed his bag to “chop” the seats. Mind you it was a table for six. Me and wife were seated across… Continue Reading →
I’ve had some request to post up my cooking experiments on my blog and so here’s my first. I’ve decided to call my experimental cooking series Singaporean Style, Western Flavour since I tend towards ingredients that are easily found in… Continue Reading →
© 2024 tzlee.com/blog — Powered by WordPress
Theme by Anders Noren — Up ↑